Program Competencies
Soil Sciences And Plant Nutrition1-K) Information about the effects of Agricultural Engineering, Soil Science and Plant Nutrition practices on health, environment and safety in universal and social dimensions and the problems of the age reflected in the field of engineering; awareness of the legal consequences of engineering solutions.2-J) Information about applications in business life such as project management, risk management and change management in the field of Agricultural Engineering, Soil Science and Plant Nutrition; awareness of entrepreneurship, innovation; information about sustainable development.3-I) Knowledge of ethical principles, professional and ethical responsibility, and standards used in engineering practices.4-H) Awareness of the necessity of lifelong learning; the ability to access information, follow developments in science and technology, and constantly renew oneself.5-G) Ability to write effective reports in the field and to understand written reports, to prepare design and production reports, to make effective presentations, to take and give clear and understandable instructions.6-F) Ability to work effectively in disciplinary and multi-disciplinary teams; individual study skills7-E) Ability to design, conduct experiments, collect data, analyze and interpret results for the investigation of complex problems or discipline-specific research issues encountered in the field of Agricultural Engineering, Soil Science and Plant Nutrition.8-D) The ability to choose and use modern tools necessary for the analysis and solution of complex problems encountered in Agricultural Engineering, Soil Science and Plant Nutrition applications, and the ability to use information technologies effectively.9-C) The ability to design a complex system, process, device or product related to the field of Agricultural Engineering, Soil Science and Plant Nutrition, under realistic constraints and conditions, in other words, by considering the available possibilities and the current situation of the field in question, and applying modern design methods for this purpose. skill.10-B) Ability to define, formulate and solve complex problems in the field of Agricultural Engineering, Soil Science and Plant Nutrition, to select and apply appropriate analysis and modeling methods for this purpose.11-A) Mathematics, science and Agricultural Engineering, sufficient knowledge of the discipline of Soil Science and Plant Nutrition; ability to use theoretical and applied knowledge in these fields in complex engineering problems.
